M.Sc in Dietetics & Applied Nutrition at WelcomGroup Graduate School of Hotel Administration-Manipal Karnataka Course and fees 2026

M.Sc in Dietetics & Applied Nutrition at WelcomGroup Graduate School of Hotel Administration-Manipal, Karnataka - Other

WelcomGroup Graduate School of Hotel Administration-Manipal

M.Sc in Dietetics & Applied Nutrition

Science (M.Sc.)

Shortlisted by 166+ Students

Location: Karnataka - Other

Duration: 2 YEAR

Regular / Offline

Average Fees: ₹ 4.30 Lakhs

Highlights The MSc program in Dietetics & Applied Nutrition at WGSHA was started in 2010. It is a 2-year program designed to enhance knowledge and skills of nutrition and to develop critical evaluation skills through an integration of nutrition, dietetics (therapeutic nutrition) and research. It provides opportunity for interaction with patients, and thus, students get hands-on training in hospitals, in association with dietitians and clinicians. Students are also taught advanced diet therapy and participate in research projects, symposiums and conferences in nutrition & dietetics.

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About Welcomgroup Graduate School of Hotel Administration (WGSHA)

Welcomgroup Graduate School of Hotel Administration (WGSHA) was established in 1986 as a complementary learning centre to the internationally reputed ITC-Welcomgroup. Since its inception, the WGSHA has been India’s best hotel management institute and has been internationally acclaimed and has been ranked amongst the top hospitality management schools of the world. The institute provides a variety of courses including BHM, B.A. in Culinary Arts, B.A. in Hospitality and Services Management, along with postgraduate courses such as MHM, M.Sc. in Food Science & Nutrition, B.Sc. in Dietetics & Applied Nutrition, and M.A. in Indian Cuisine and Food Culture including programs like master of science degree.

WGSHA has strong industry connections and an innovative curriculum that provides hands-on experiences as well. The institute trains students in state-of-the-art facilities like commercial kitchens, bakeries, training restaurants and on-campus: Fortune Inn Valley View hotel. Learning is enriched with projects such as Culinary Museum, student operated cafes, Entrepreneural cells etc. With a seasoned faculty, global tie-ups with other institutions and an exposure to the international industry trend, the students are equipped with the requisite educational and practical knowledge.

The institute also has a very good placement record with top recruiters like ITC Hotels, Taj, Oberoi, Marriott, Hilton, Accor, and international hospitality players. Numerous graduates have become successful chefs, business owners, and industry leaders across the world. Provocative and traditional, distinctive yet innovative, international in perspective, interdisciplinary in method – WGSHA prepares students to be leaders in the global hospitality industry.

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