.png)
Institute of Hotel Management Catering Technology And Nutrition -Shimla
Diploma in food production
Vocational Courses (null)
Shortlisted by 1+ Students
Location: Shimla
Duration: 18 MONTH
Regular / Offline
Average Fees: ₹ 34600
Highlights This Course prepares the student for an exciting and very profitable career in food production (Cookery). The trained and talented trainee is assured of placement in five star hotels, specialty restaurants, fast food outlets, large hospitals and industrial canteens.
The Institute of Hotel Management, Shimla, is situated amidst quiet, lush green surroundings with a picturesque view of the Himalayan Range. The old- world air of the times of the British Raj lends a quaint charm to the site. Located on the NH22, at Kufri, it is at just the right distance from the hustle and bustle of Shimla and is easily accessible by road. The tranquility of the location is ideal for providing an academic ambience for the serious learner.
The Institute is well equipped with the necessary infrastructure for imparting comprehensive training to the students. The faculty comprises of qualified and experienced staff from various prestigious catering institutes of the country – Mumbai, Delhi, etc., who are committed to enabling and motivating the students to mature into individuals with a sense of responsibility and pride in their chosen walk of life.
The Placement and Industrial Training Cell of the Institute assists the students in arranging for training and placement in leading hotels.
Campus interviews are held and the students are well placed in prestigious hotels like Taj, Oberoi, I.T.C. Hotels, Le- Meridien, Radisson Hotels, Hyatt, Imperial, etc., to name a few and in various international call centers – G.E., Daksh, etc. that are employing an appreciable number of our students today.
Some students have also obtained jobs in countries overseas like Ireland and New Zealand and in international cruise lines as well. The well-stocked Library caters to the thirst of knowledge of the students in the field of hospitality. In addition to the curriculum, the students gain experience during the session by organizing theme parties, outdoor catering and functions in local hotels during Christmas, World Tourism Day, New Year, Chef Competitions and other occasions.
How Promilo Works for Students
College Search Made Easy, Find the Right College for You in Minutes, Not Months!
Search your Career Goal
Discover courses, internships, and jobs that sync with your goals.
Register for Free
Get access to premium features and connect directly with experts. You're all set!
Book a Free Meeting
Schedule a free online meeting or talk to experts Jump into a meeting with pro-experts. We got you!
Stack Up Rewards
Your time is valuable, and we appreciate every moment you spend with us. That's why we continue to reward you for your engagement.
