K.R. Mangalam University
B.A. (Hons. / Hons. With Research) Culinary Arts
Arts (B.A)
Shortlisted by 2+ Students
Location: Haryana - Other
Duration: 4 YEAR
Regular / Offline
Average Fees: ₹ 9 Lakhs
Highlights 1. B.A. (Hons. / Hons. with Research) Culinary Arts is a four-year program blending theoretical knowledge and hands-on training in cooking, baking, food styling, and culinary innovation.2. Students explore the cultural significance of food, nutritional science, and market trends while mastering the art of menu creation and food presentation.3. Regular interactions with hospitality experts, immersive industry visits, and live workshops provide real-world exposure and practical insights.4. With access to advanced kitchen labs and opportunities like managing pop-up restaurants, students gain entrepreneurial skills and are shaped into future leaders in the culinary and hospitality industry.
B.A. (Hons. / Hons. With Research) Culinary Arts
B.A. (Hons. / Hons. with Research) Culinary Arts is a four-year undergraduate programme that combines classroom learning with real-world culinary experiences. Students dive into essential topics such as food production, baking, nutrition, food design, and hospitality operations. The curriculum explores how culinary practices reflect societal evolution and introduces students to entrepreneurial thinking through projects like running a pop-up restaurant. With access to modern labs—including kitchen labs, training restaurants, and guest room setups—students gain invaluable hands-on experience. The programme also features strong industry engagement through guest lectures, hotel visits, and workshops, making graduates well-prepared for careers as chefs, culinary entrepreneurs, food stylists, and hospitality managers.
Duration: 4 Years
Total Fees: 900000
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