ICT Mumbai - Institute of Chemical Technology, Mumbai
Master of Technology [M.Tech]
Engineering (null)
Shortlisted by 2+ Students
Location: Mumbai
Duration: 2 YEAR
Regular / Offline
Average Fees: ₹ 91000
Highlights The Master of Technology (M.Tech) degree is a prestigious postgraduate program that offers advanced education and specialized training in various fields of engineering and technology. It is designed to equip students with in-depth knowledge, practical skills, and expertise in their chosen area of specialization within the field of engineering. The M.Tech curriculum typically covers a broad range of subjects, including but not limited to mechanical engineering, electrical engineering, civil engineering, computer science and engineering, electronics and communication engineering, and many others. Students have the opportunity to choose elective courses or specializations based on their interests, career goals, and industry requirements.
The candidate should have passed any one of the following Bachelor’s degrees of the ICT or any equivalent examination of a post-HSSC four-year degree course of IIT/NIT or any University recognized by the UGC, with first class (i.e., 60% of the marks in aggregate or equivalent grade average). [55% of the marks in aggregate or equivalent grade average for the backward class candidate only from Maharashtra State].
i. B.Chem.Engg. or B.E. / B.Tech. in Chemical Engineering/ Biotechnology/ Biochemical Engg.
ii. B.Sc. (Tech.) (Technology of Intermediates and Dyestuff) / B.Tech. (Dyestuff Technology).
iii. B.Tech. (Textile Processing/ Textile Chemistry), B.Sc. (Tech.) (Textile Processing / Chemistry), B.Text. (Textile Chemistry), B.E. (Textile Chemistry or Textile Technology), B.Tech. (Textile Chemistry or Textile Technology), B.Tech. (Fibres and Textile processing Technology/ Fibre Technology) with significant emphasis on chemical processing of textiles.
iv. B.Tech. (Food Engineering and Technology) or B.E./ B.Tech. in Food Engineering/ Food Technology/ Food Science/ Food Process Technology/ Food Process Engineering, or B.Sc. (Tech.) (Food Technology). v. B.Sc. (Tech.) (Oils Technology) or B. Tech. (Oils, Oleochemicals and Surfactants Technology). vi. B.Sc. (Tech.) (Pharmaceutical Sciences and Technology) or B. Tech. (Pharmaceutical Chemistry and Technology).
vii. B.Tech. (Polymer Engineering and Technology /Surface Coating Technology); B.Sc. (Tech.) (Technology of Plastics or Technology of Paints), B.Sc. (Tech.) (Rubber Technology), B.E. (Polymer Engg. / Plastic Engg.), B.E. (Petrochemical Engineering/ Technology).
viii. B.Sc. (Tech.) (Paints Technology / Plastics Technology), B.Tech. (Paints Technology / Polymer Engineering and Technology), B.Chem.Tech. (Paints Technology / Polymer Engineering / Polymer Technology / Plastic Technology), B.E. (Paints Technology / Polymer Engineering / Polymer Technology / Plastic Technology / Plastic Engineering).
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