Certification Course: Fruit & Vegetable Processing Eligibility at Birsa Agricultural University - [BAU] , Ranchi 2026

Certification Course: Fruit & Vegetable Processing at Birsa Agricultural University - [BAU], Ranchi, Ranchi

Birsa Agricultural University - [BAU], Ranchi

Certification Course: Fruit & Vegetable Processing

Certification (Agriculture)

Shortlisted by 614+ Students

Location: Ranchi

Duration: 1 YEAR

Regular / Offline

Average Fees: ₹ 5000

Highlights Certification Course on “Fruit and Vegetable Processing Technology” are being offered in the Department of Home Science with mandate to generate expertise for self employment and employment potential in catering, food industries, hotels etc. The main thrust is hand on experience in different “Academic Institution” and “Food Processing Industries” are integral part of the diploma programme.

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Frequently Asked Questions

Eligibility

To enrol in the Certification in Fruit and Vegetable Processing Technology, a minimum qualification of completing the 12th grade is required.

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