Culinary Guru Institute of Hotel Management
Diploma in Food Production & Culinary Arts (DFPCA)
Diploma (Hotel Management)
Shortlisted by 0+ Students
Location: Telangana - Other
Duration: 12 MONTH
Regular / Offline
Average Fees: ₹ 98000
Highlights The Diploma in Food Production and Culinary Arts (DFPCA) is a one-year program offered in collaboration with JNTE-CSD. This course combines in-depth culinary training with essential industrial exposure, ensuring students gain both theoretical knowledge and hands-on experience. Designed for those who dream of working in luxury hotels, top-tier restaurants, airlines, cruise ships, or even starting their own food ventures, the program opens doors to exciting career paths both in India and abroad. It’s the perfect choice for anyone looking to turn their passion for food into a successful and rewarding profession.
Diploma in Food Production & Culinary Arts (DFPCA)
This course is designed to give students well-rounded training in the art and science of food production. From mastering Indian and international cuisines to learning bakery, confectionery, larder work, and kitchen operations, you'll gain hands-on experience that mirrors real-world industry standards. You’ll train in both domestic and international kitchen styles, developing the technical skills and confidence needed for a successful culinary career. By the end of the course, you’ll be awarded a certificate from the Jawaharlal Nehru Technical Education – Council of Skill Development (JNTE-CSD) and will be eligible for 100% placement support in India or abroad.
Affiliation
The Diploma in Food Production and Culinary Arts (DFPCA) is a one-year program offered in collaboration with JNTE-CSD. This course combines in-depth culinary training with essential industrial exposure, ensuring students gain both theoretical knowledge and hands-on experience.
Designed for those who dream of working in luxury hotels, top-tier restaurants, airlines, cruise ships, or even starting their own food ventures, the program opens doors to exciting career paths both in India and abroad. It’s the perfect choice for anyone looking to turn their passion for food into a successful and rewarding profession.
Fees Structure for Diploma in Food Production & Culinary Arts (DFPCA) at Culinary Guru Institute of Hotel Management (CGIHM)
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