Diploma in Hotel Operations Fees at Culinary Guru Institute of Hotel Management

Diploma in Hotel Operations at Culinary Guru Institute of Hotel Management, Telangana - Other

Culinary Guru Institute of Hotel Management

Diploma in Hotel Operations

Diploma (Hotel Management)

Shortlisted by 86+ Students

Location: Telangana - Other

Duration: 2 YEAR

Regular / Offline

Average Fees: ₹ 95000

Highlights The Diploma in Hotel Operations is a comprehensive program designed to prepare students for successful careers in the hospitality industry. This course covers all major departments of hotel operations, including front office, housekeeping, food and beverage service, and basic culinary skills. It provides a perfect balance of theory and practical learning, giving students the real-world exposure they need to work confidently in hotels, resorts, cruise ships, and more.

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Frequently Asked Questions

Diploma in Hotel Operations

This course covers all major departments of hotel operations, including front office, housekeeping, food and beverage service, and basic culinary skills. It provides a perfect balance of theory and practical learning, giving students the real-world exposure they need to work confidently in hotels, resorts, cruise ships, and more.

Students will gain hands-on experience in guest service, housekeeping management, food service operations, and customer interaction—developing the professional skills required to meet global hospitality standards. With expert faculty, live training modules, and industry-aligned curriculum, this diploma helps students build a strong foundation in hospitality and opens doors to both domestic and international job opportunities.

Affiliation

The Culinary Guru Institute of Hotel Management is officially affiliated with JNTE-CSD, Hyderabad. After successful completion of the course, students will be awarded a Diploma in Hotel Operations by JNTE-CSD, a recognized and respected technical education council.

Our programs are carefully designed in collaboration with industry experts and seasoned professionals who mentor you on the right skills to learn—ensuring you’re well-prepared to become a skilled professional baker or pastry chef.

Fees Structure for Diploma in Hotel Operations at Culinary Guru Institute of Hotel Management (CGIHM)

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