Diploma in Hotel Operations
Diploma (Hotel Management)
Shortlisted by 46+ Students
Location: Telangana - Other
Duration: 2 YEAR
Regular / Offline
Average Fees: ₹ 95000
Highlights The Diploma in Hotel Operations is a comprehensive program designed to prepare students for successful careers in the hospitality industry. This course covers all major departments of hotel operations, including front office, housekeeping, food and beverage service, and basic culinary skills. It provides a perfect balance of theory and practical learning, giving students the real-world exposure they need to work confidently in hotels, resorts, cruise ships, and more.
Our skilled Instructure & Faculties
 Srinubabu Dhulipalla : Principal & Culinary Director |  Anitha Munja - HOD- Academics & RDM Faculty |  Rupa Kumari Pinjala - Secretary & Correspondent |  Anil Kumar Tokala - Food Production Faculty |
 Nilratan Ghosh - Sr. Bakery & Pastry Chef |  Sai Bhavana Bandari - Bakery &Pastry Chef |  Nishanth Upadhyayula - F&B Faculty |  Saroja Tumuluri - English Faculty |
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