K.R. Mangalam University
Bachelor of Hotel Management and Catering
Hotel Management (BHM)
Shortlisted by 71+ Students
Location: Haryana - Other
Duration: 4 YEAR
Regular / Offline
Average Fees: ₹ 7.80 Lakhs
Highlights 1. A specialised undergraduate program combining hospitality management and catering technology, covering culinary arts, front office operations, event management, and more.2. Offers immersive learning through internships, hotel visits, and hands-on training in advanced kitchen, restaurant, and front office labs.3. Engages students with industry professionals via guest lectures, workshops, and real-time exposure to hospitality settings.4. Prepares graduates for careers as Hotel Managers, Executive Chefs, Event Managers, Entrepreneurs, and more with options to specialize in Food Production, F&B Service, or Accommodation Management.
Rankings
🏅 NAAC 'A' Grade Accreditation – Recognized among India's top institutions for academic rigor, infrastructure, and student success
🌟 Gold Band (OBE 2023) – Rated for excellence in outcome-based education that ensures career-ready graduates
🔬 PCI & UGC Approved – Meeting national standards across disciplines, from pharmacy to technology
Accreditations:
K.R. Mangalam University is accredited/approved by the following:
Rankings (Highlights):
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