

Craftsmanship Course in Food and Beverage Service
Certification (Hotel management)
Shortlisted by 0+ Students
Location: Bhubaneshwar
Duration: 6 MONTH
Regular / Offline
Average Fees: ₹ 12000
Highlights The Craftsmanship Course in Food and Beverage Service is designed to equip students with hands-on experience and theoretical knowledge in the food and beverage sector. This course covers essential topics including but not limited to customer service, beverage studies, and food safety, preparing students for successful careers in hospitality. The curriculum is tailored to meet industry standards and provides practical training, ensuring graduates are well-prepared for the workforce. Students will also gain insights into the latest trends in the food and beverage industry, enhancing their employability in various hospitality settings.
The Institute of Hotel Management, Catering Technology & Applied Nutrition in Bhubaneswar is a premier institution that offers specialized training in the hospitality industry. Established with the aim of providing high-quality education, the institute is well-equipped with modern facilities and experienced faculty. It has an excellent record of training professionals who have excelled in various sectors of hospitality and catering management. The curriculum emphasizes practical experiences along with theoretical knowledge, helping students to be industry-ready by the time they graduate. Moreover, the institute maintains strong connections with leading hospitality establishments, fostering job placements and internships for students.
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