
Bachelor of Hotel Management and Catering Technology
Hospitality & Travel (BHM)
Shortlisted by 2+ Students
Location: Ambala
Duration: 4 YEAR
Regular / Offline
Average Fees: ₹ 3 Lakhs
Highlights The Bachelor of Hotel Management and Catering Technology program is designed to provide students with comprehensive knowledge of the hospitality industry, including hotel management, catering, and various aspects of hospitality operations. This course covers key areas such as food and beverage management, front office operations, housekeeping, and event management, equipping students with the skills necessary to excel in a dynamic environment. Practical training in real-life settings is also a key component, enabling students to gain firsthand experience in the field.
The placement cell at M. M. Institute of Hotel Management and Catering Technology plays a crucial role in helping students secure job opportunities in the hospitality industry. The institute has established strong connections with many reputed hotels and catering companies, facilitating internships and job placements for graduates. Students receive assistance in resume building, interview preparation, and career counseling to enhance their employability. The success rate of placements reflects the quality of education and training provided at the institute, with many students finding rewarding careers post-graduation.
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