Admission Open for B.Sc. Food and Nutrition
Science (B.Sc)
Shortlisted by 209+ Students
Location: Bengaluru/Bangalore
Duration: 3 YEAR
Regular / Offline
Average Fees: ₹ 2.55 Lakhs
Highlights • B.Sc. Food Science & Nutrition is a 3-year undergraduate course centred on the intersection of Human Nutrition and Food Science, integrating both disciplines. • Opportunities include roles in nutrition care, critical care, nutraceuticals, sports, geriatric care, food auditing, and academia. • The institute provides research projects, industry exposure, publications, internships, scholarships, job-oriented courses, and mentorship. • Campus life includes a 35-acre Wi-Fi campus, digital library, advanced labs, ICT seminar halls, language labs, sports facilities, hostels, healthcare, and free transportation.
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About us
Padmashree Institute of Management and Sciences Autonomous, commonly known as “PIMS,” began its journey in 2000. Committed to delivering quality education, PIMS aims to foster scientific thinking and ethical values in its students.
PIMS focuses on advancing research and development in life sciences, particularly in Nutraceuticals, Food Processing, and Biotechnology. The institute has recently expanded its course offerings to include scientific and globally relevant subjects. With effective governance and leadership, PIMS has earned a ranking among the top 20 biotech schools in India.
Recognition and Affiliation:
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