Padmashree Institute of Management and Sciences
Admission Open for M. Voc. in Food Technology
Vocational Courses (M.Voc)
Shortlisted by 110+ Students
Location: Bengaluru/Bangalore
Duration: 2 YEAR
Regular / Offline
Average Fees: ₹ 1.55 Lakhs
Highlights • The M.Voc. in Food Technology and Quality Management focuses on innovation and skill enhancement in the food sector. • The course includes a 6-month industry internship, preparing students for careers and entrepreneurship in the food industry.. • The placement cell provides 100% placement assistance and trains students in business etiquette, effective communication, presentation skills, resume writing, and job preparedness. • The cell maintains ongoing relationships with placed students and continuously strengthens its corporate network. • The institute provides research projects, industry exposure, publications, internships, scholarships, job-oriented courses, and mentorship. • Campus life includes a 35-acre Wi-Fi campus, digital library, advanced labs, ICT seminar halls, language labs, sports facilities, hostels, healthcare, and free transportation
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Eligibility Criteria
Eligibility requires a minimum of 50% aggregate marks in a life science degree from a recognized university.
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