Craftsmanship Course in Food Production Fees

Craftsmanship Certification Course in Food Production at Institute of Hotel Management Catering Technology and Applied Nutrition, Bhubaneswar, Bhubaneshwar

Institute of Hotel Management Catering Technology and Applied Nutrition, Bhubaneswar

Craftsmanship Certification Course in Food Production

Certification (Hotel management)

Shortlisted by 3+ Students

Location: Bhubaneshwar

Duration: 18 MONTH

Regular / Offline

Average Fees: ₹ 53700

Highlights The Craftsmanship Course in Food Production is a one-year program designed to equip students with essential skills and knowledge in the culinary arts. This comprehensive course covers various aspects of food preparation, cooking techniques, and presentation, ensuring that graduates are well-prepared for a successful career in the hospitality industry. Students will gain practical experience alongside theoretical learning, focusing on traditional and modern cooking methods, hygiene standards, and presentation skills to meet the demands of a fast-paced culinary environment.

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Similar Certification Courses in Bhubaneshwar

Craftsmanship Course in Food and Beverage Service at Institute of Hotel Management, Catering Technology & Applied Nutrition, Bhubaneswar, Bhubaneshwar

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Bhubaneshwar
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Frequently Asked Questions

The total fee for the Craftsmanship Course in Food Production at the Institute of Hotel Management is approximately ₹53700. This fee includes instruction materials and access to well-equipped kitchen facilities for practical training. Students should also budget for any additional expenses related to uniforms, cooking tools, and study materials to ensure a comprehensive learning experience.

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